Books by Veronica Chambers
For Colored Girls Who Have Considered Politics
by Veronica Chambers, Donna Brazile, Yolanda Caraway, Leah Daughtry, Minyon Moore
“For Colored Girls Who Have Considered Politics. It’s a wonderful, necessary book.”
– Hillary Clinton
The four most powerful African American women in politics share the story of their friendship and how it has changed politics in America.
The lives of black women in American politics are remarkably absent from the shelves of bookstores and libraries. For Colored Girls Who Have Considered Politics is a sweeping view of American history from the vantage points of four women who have lived and worked behind the scenes in politics for over thirty years―Donna Brazile, Yolanda Caraway, Leah Daughtry, and Minyon Moore―a group of women who call themselves The Colored Girls. Like many people who have spent their careers in public service, they view their lives in four-year waves where presidential campaigns and elections have been common threads. For most of the Colored Girls, their story starts with Jesse Jackson’s first campaign for president. From there, they went on to work on the presidential campaigns of Walter Mondale, Michael Dukakis, Bill Clinton, Al Gore, Barack Obama and Hillary Rodham Clinton.
Over the years, they’ve filled many roles: in the corporate world, on campaigns, in unions, in churches, in their own businesses and in the White House. Through all of this, they’ve worked with those who have shaped our country’s history―US Presidents such as Bill Clinton and Barack Obama, well-known political figures such as Terry McAuliffe and Howard Dean, and legendary activists and historical figures such as Jesse Jackson, Coretta Scott King, and Betty Shabazz.
For Colored Girls Who Have Considered Politics is filled with personal stories that bring to life heroic figures we all know and introduce us to some of those who’ve worked behind the scenes but are still hidden. Whatever their perch, the Colored Girls are always focused on the larger goal of “hurrying history” so that every American ― regardless of race, gender or religious background ― can have a seat at the table. This is their story.
Copies
No copies available.
For Colored Girls Who Have Considered Politics
by Veronica Chambers, Donna Brazile, Yolanda Caraway, Leah Daughtry, Minyon Moore
“For Colored Girls Who Have Considered Politics. It’s a wonderful, necessary book.”
– Hillary Clinton
The four most powerful African American women in politics share the story of their friendship and how it has changed politics in America.
The lives of black women in American politics are remarkably absent from the shelves of bookstores and libraries. For Colored Girls Who Have Considered Politics is a sweeping view of American history from the vantage points of four women who have lived and worked behind the scenes in politics for over thirty years―Donna Brazile, Yolanda Caraway, Leah Daughtry, and Minyon Moore―a group of women who call themselves The Colored Girls. Like many people who have spent their careers in public service, they view their lives in four-year waves where presidential campaigns and elections have been common threads. For most of the Colored Girls, their story starts with Jesse Jackson’s first campaign for president. From there, they went on to work on the presidential campaigns of Walter Mondale, Michael Dukakis, Bill Clinton, Al Gore, Barack Obama and Hillary Rodham Clinton.
Over the years, they’ve filled many roles: in the corporate world, on campaigns, in unions, in churches, in their own businesses and in the White House. Through all of this, they’ve worked with those who have shaped our country’s history―US Presidents such as Bill Clinton and Barack Obama, well-known political figures such as Terry McAuliffe and Howard Dean, and legendary activists and historical figures such as Jesse Jackson, Coretta Scott King, and Betty Shabazz.
For Colored Girls Who Have Considered Politics is filled with personal stories that bring to life heroic figures we all know and introduce us to some of those who’ve worked behind the scenes but are still hidden. Whatever their perch, the Colored Girls are always focused on the larger goal of “hurrying history” so that every American ― regardless of race, gender or religious background ― can have a seat at the table. This is their story.
Copies
No copies available.
Finish the Fight: The Brave and Revolutionary Women Who Fought for the Right to Vote
by Veronica Chambers, The Staff of The New York Times
A New York Times Bestseller!
In collaboration with the New York Times, Finish the Fight!, now in paperback, reveals untold stories of diverse heroines who fought for the 19th amendment—celebrate the historic win for women’s rights and voting rights that changed the fabric of America.
Who was at the forefront of women's right to vote? We know a few famous names, like Susan B. Anthony and Elizabeth Cady Stanton, but what about so many others from diverse backgrounds—black, Asian, Latinx, Native American, and more—who helped lead the fight for suffrage? On the hundredth anniversary of the historic win for women's rights, it's time to celebrate the names and stories of the women whose stories have yet to be told.
Gorgeous portraits accompany biographies of such fierce but forgotten women as Yankton Dakota Sioux writer and advocate Zitkála-Šá, Mary Eliza Church Terrell, who cofounded the National Association of Colored Women (NACW), and Mabel Ping-Hua Lee, who, at just sixteen years old, helped lead the biggest parade in history to promote the cause of suffrage.
Finish the Fight! will fit alongside important collections that tell the full story of America's fiercest women.
Copies
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Resist: 35 Profiles of Ordinary People Who Rose Up Against Tyranny and Injustice
A perfect tool for young readers as they grow into the leaders of tomorrow, Veronica Chambers’s inspiring collection of profiles—along with Senator Cory Booker’s stirring foreword—will inspire readers of all ages to stand up for what’s right.
You may only be one person, but you have the power to change the world.
Before they were activists, they were just like you and me. From Frederick Douglass to Malala Yousafzai, Joan of Arc to John Lewis, Susan B. Anthony to Janet Mock—these remarkable figures show us what it means to take a stand and say no to injustice, even when it would be far easier to stay quiet.
Resist profiles men and women who resisted tyranny, fought the odds, and stood up to bullies that threatened to harm their communities. Along with their portraits and most memorable quotes, their stories will inspire you to speak out and rise up—every single day.
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Call and Response: The Story of Black Lives Matter
Call and Response: The Story of Black Lives Matter is a broad and powerful exploration of the history of Black Lives Matter told through photographs, quotes, and informative text by New York Times bestselling authors Veronica Chambers and Jennifer Harlan.
In this essential history, New York Times editors Veronica Chambers and Jennifer Harlan explore Black Lives Matter through striking photographs, in-depth reporting, stunning visual timelines and graphics, and compelling quotes. Call and Response is perfect for young readers who need an introduction to this impactful movement—and for any reader looking for concrete information on this timely topic.
In 2020, the world watched history being made in the streets of America. The rallying cry of Black Lives Matter captured global attention and spurred thousands of people of all ages, races, genders, and backgrounds to stand up for major progressive social reform. The widespread protests, rooted in the call-and-response tradition of the Black community, were fueled by a growing understanding for many that systemic racism undermines the very nature of democracy. But where did this movement begin? And why, after years of work by everyday people, did the world finally begin to take notice?
Call and Response: The Story of Black Lives Matter covers the rise of Black Lives Matter and how it has been shaped by U.S. history. From the founders of the movement—Alicia Garza, Patrisse Cullors, and Opal Tometi—to the watershed moments that challenged people to take action, this book tells the story of how a hashtag became a movement. It follows the activists and organizers on their journeys, examines some of the ways that protest has been fundamental to American history, and shows how marches, rallies, and demonstrations can be vital tools for making meaningful change.
Copies
No copies available.
Yes, Chef: A Memoir
by Veronica Chambers, Marcus Samuelsson
JAMES BEARD AWARD NOMINEE • NAMED ONE OF THE TEN BEST BOOKS OF THE YEAR BY VOGUE • NEW YORK TIMES BESTSELLER
“One of the great culinary stories of our time.”—Dwight Garner, The New York Times
It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations.
Marcus Samuelsson was only three years old when he, his mother, and his sister—all battling tuberculosis—walked seventy-five miles to a hospital in the Ethiopian capital city of Addis Adaba. Tragically, his mother succumbed to the disease shortly after she arrived, but Marcus and his sister recovered, and one year later they were welcomed into a loving middle-class white family in Göteborg, Sweden. It was there that Marcus’s new grandmother, Helga, sparked in him a lifelong passion for food and cooking with her pan-fried herring, her freshly baked bread, and her signature roast chicken. From a very early age, there was little question what Marcus was going to be when he grew up.
Yes, Chef chronicles Marcus Samuelsson’s remarkable journey from Helga’s humble kitchen to some of the most demanding and cutthroat restaurants in Switzerland and France, from his grueling stints on cruise ships to his arrival in New York City, where his outsize talent and ambition finally come together at Aquavit, earning him a coveted New York Times three-star rating at the age of twenty-four. But Samuelsson’s career of “chasing flavors,” as he calls it, had only just begun—in the intervening years, there have been White House state dinners, career crises, reality show triumphs and, most important, the opening of the beloved Red Rooster in Harlem. At Red Rooster, Samuelsson has fufilled his dream of creating a truly diverse, multiracial dining room—a place where presidents and prime ministers rub elbows with jazz musicians, aspiring artists, bus drivers, and nurses. It is a place where an orphan from Ethiopia, raised in Sweden, living in America, can feel at home.
With disarming honesty and intimacy, Samuelsson also opens up about his failures—the price of ambition, in human terms—and recounts his emotional journey, as a grown man, to meet the father he never knew. Yes, Chef is a tale of personal discovery, unshakable determination, and the passionate, playful pursuit of flavors—one man’s struggle to find a place for himself in the kitchen, and in the world.
Praise for Yes, Chef
“Such an interesting life, told with touching modesty and remarkable candor.”—Ruth Reichl
“Marcus Samuelsson has an incomparable story, a quiet bravery, and a lyrical and discreetly glittering style—in the kitchen and on the page. I liked this book so very, very much.”—Gabrielle Hamilton
“Plenty of celebrity chefs have a compelling story to tell, but none of them can top [this] one.”—The Wall Street Journal
“Red Rooster’s arrival in Harlem brought with it a chef who has reinvigorated and reimagined what it means to be American. In his famed dishes, and now in this memoir, Marcus Samuelsson tells a story that reaches past racial and national divides to the foundations of family, hope, and downright good food.”—President Bill Clinton
Copies
No copies available.
Yes, Chef: A Memoir
by Veronica Chambers, Marcus Samuelsson
JAMES BEARD AWARD NOMINEE • NAMED ONE OF THE TEN BEST BOOKS OF THE YEAR BY VOGUE • NEW YORK TIMES BESTSELLER
“One of the great culinary stories of our time.”—Dwight Garner, The New York Times
It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations. Yes, Chef chronicles Samuelsson’s journey, from his grandmother’s kitchen to his arrival in New York City, where his outsize talent and ambition finally come together at Aquavit, earning him a New York Times three-star rating at the age of twenty-four. But Samuelsson’s career of chasing flavors had only just begun—in the intervening years, there have been White House state dinners, career crises, reality show triumphs, and, most important, the opening of Red Rooster in Harlem. At Red Rooster, Samuelsson has fulfilled his dream of creating a truly diverse, multiracial dining room—a place where presidents rub elbows with jazz musicians, aspiring artists, and bus drivers. It is a place where an orphan from Ethiopia, raised in Sweden, living in America, can feel at home.
Praise for Yes, Chef
“Such an interesting life, told with touching modesty and remarkable candor.”—Ruth Reichl
“Marcus Samuelsson has an incomparable story, a quiet bravery, and a lyrical and discreetly glittering style—in the kitchen and on the page. I liked this book so very, very much.”—Gabrielle Hamilton
“Plenty of celebrity chefs have a compelling story to tell, but none of them can top [this] one.”—The Wall Street Journal
“Elegantly written . . . Samuelsson has the flavors of many countries in his blood.”—The Boston Globe
“Red Rooster’s arrival in Harlem brought with it a chef who has reinvigorated and reimagined what it means to be American. In his famed dishes, and now in this memoir, Marcus Samuelsson tells a story that reaches past racial and national divides to the foundations of family, hope, and downright good food.”—President Bill Clinton
Copies
No copies available.
When Did You Stop Loving Me: A Novel
A dazzling literary debut about a young girl and her father, a magician whose tricks and illusions both ease and hinder the painful realities of their lives
WHEN DID YOU STOP LOVING ME is the warm and tender story of Angela, a young girl growing up in 1970s Brooklyn. One day Angela goes to school and returns home to find her mother gone. Her magician father, Teddo, left to raise Angela alone, insists on keeping Melanie’s disappearance shrouded in mystery, but later Angela wryly observes, “My father was a magician, but my mother was the real Houdini.”
Veronica Chambers has written a compelling story about a young girl’s struggle to navigate her way through her family’s web of love, loss, and magic. As Angela tries to piece her world back together and figure out why her mother has abandoned her, she’s left to ponder the soul-shattering question: When did you stop loving me?
A universal story that is both finely-tuned and elegant, WHEN DID YOU STOP LOVING ME captures the intricacies, pleasures, contradictions, and complexities at the heart of every family. Spare and finely told, this novel will seep beneath your skin and stay with you long after the last page has been turned.
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The Joy of Doing Things Badly: A Girl's Guide to Love, Life and Foolish Bravery
In a society that puts so much emphasis on perfection, Veronica Chambers mischievously casts aside the guilt-inducing litany of “shoulda, coulda, woulda” that seems to define modern-day life and replaces it with a resounding call to live with “foolish bravery.” Refreshingly open about the personal failures and limitations that once weighed her down with shame, Chambers describes how she turned her less-than-perfect qualities into sources of delight and satisfaction. From belting out off-key renditions of torch songs while washing the dishes to seeing even the most unlikely career opportunity as a chance to spread one’s wings, Chambers shows that a willingness to fall flat on one’s face heightens the joys of everyday life and opens a new, wonderfully liberating perspective on work, motherhood, aging, friendship, failure, and success.
With a winning combination of lighthearted anecdotes and heartfelt musings, Chambers encourages readers to follow her example and do the things that tickle their fancies and fire their imaginations—no matter what other people (and that little voice inside) may say. Like Chambers herself, they’ll discover that “what we consider our failures have a surprising ability to charm . . . we are loved for our imperfections—for our funny faces and walks and dances and songs.”
Copies
No copies available.
Make It Messy: My Perfectly Imperfect Life
by Veronica Chambers, Marcus Samuelsson
In this inspirational autobiography, world-famous chef and owner of Red Rooster Harlem, Marcus Samuelsson tells his extraordinary story and encourages young people to embrace their mistakes and follow their dreams. Based on his highly praised adult memoir, Yes, Chef, this young adult edition includes an 8-page black-and-white family photo insert.
Marcus Samuelsson’s life and his journey to the top of the food world have been anything but typical. Orphaned in Ethiopia, he was adopted by a loving couple in Sweden, where his new grandmother taught him to cook and inspired in him a lifelong passion for food. In time, that passion would lead him to train and cook in some of the finest, most demanding kitchens in Europe.
Samuelsson’s talent and ambition eventually led him to fulfill his dream of opening his own restaurant in New York City: Red Rooster Harlem, a highly acclaimed, multicultural dining room, where presidents rub elbows with jazz musicians, aspiring artists, and bus drivers. A place where anyone can feel at home.
"'Step up to the challenge; don't avoid it. Win or lose, take the shot.' Samuelsson neatly serves up inspiration and food for thought."--Kirkus Reviews
"The perfect book for teen foodies and a great choice for others, thanks to its . . . compelling story . . . and sound advice."--VOYA
"A delightful read. . . .Samuelsson effectively connects his love of food to his personal journey."--School Library Journal
Copies
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32 Yolks: From My Mother's Table to Working the Line
by Veronica Chambers, Eric Ripert
NEW YORK TIMES BESTSELLER • Hailed by Anthony Bourdain as “heartbreaking, horrifying, poignant, and inspiring,” 32 Yolks is the brave and affecting coming-of-age story about the making of a French chef, from the culinary icon behind the renowned New York City restaurant Le Bernardin.
NAMED ONE OF THE BEST BOOKS OF THE YEAR BY NPR
In an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out. The winner of four James Beard Awards, co-owner and chef of a world-renowned restaurant, and recipient of countless Michelin stars, Ripert embodies elegance and culinary perfection. But before the accolades, before he even knew how to make a proper hollandaise sauce, Eric Ripert was a lonely young boy in the south of France whose life was falling apart.
Ripert’s parents divorced when he was six, separating him from the father he idolized and replacing him with a cold, bullying stepfather who insisted that Ripert be sent away to boarding school. A few years later, Ripert’s father died on a hiking trip. Through these tough times, the one thing that gave Ripert comfort was food. Told that boys had no place in the kitchen, Ripert would instead watch from the doorway as his mother rolled couscous by hand or his grandmother pressed out the buttery dough for the treat he loved above all others, tarte aux pommes. When an eccentric local chef took him under his wing, an eleven-year-old Ripert realized that food was more than just an escape: It was his calling. That passion would carry him through the drudgery of culinary school and into the high-pressure world of Paris’s most elite restaurants, where Ripert discovered that learning to cook was the easy part—surviving the line was the battle.
Taking us from Eric Ripert’s childhood in the south of France and the mountains of Andorra into the demanding kitchens of such legendary Parisian chefs as Joël Robuchon and Dominique Bouchet, until, at the age of twenty-four, Ripert made his way to the United States, 32 Yolks is the tender and richly told story of how one of our greatest living chefs found himself—and his home—in the kitchen.
Praise for 32 Yolks
“Passionate, poetical . . . What makes 32 Yolks compelling is the honesty and laudable humility Ripert brings to the telling.”—Chicago Tribune
“With a vulnerability and honesty that is breathtaking . . . Ripert takes us into the mind of a boy with thoughts so sweet they will cause you to weep.”—The Wall Street Journal
Copies
No copies available.
32 Yolks: From My Mother's Table to Working the Line
by Veronica Chambers, Eric Ripert
NEW YORK TIMES BESTSELLER • Hailed by Anthony Bourdain as “heartbreaking, horrifying, poignant, and inspiring,” 32 Yolks is the brave and affecting coming-of-age story about the making of a French chef, from the culinary icon behind the renowned New York City restaurant Le Bernardin.
NAMED ONE OF THE BEST BOOKS OF THE YEAR BY NPR
In an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out. The winner of four James Beard Awards, co-owner and chef of a world-renowned restaurant, and recipient of countless Michelin stars, Ripert embodies elegance and culinary perfection. But before the accolades, before he even knew how to make a proper hollandaise sauce, Eric Ripert was a lonely young boy in the south of France whose life was falling apart.
Ripert’s parents divorced when he was six, separating him from the father he idolized and replacing him with a cold, bullying stepfather who insisted that Ripert be sent away to boarding school. A few years later, Ripert’s father died on a hiking trip. Through these tough times, the one thing that gave Ripert comfort was food. Told that boys had no place in the kitchen, Ripert would instead watch from the doorway as his mother rolled couscous by hand or his grandmother pressed out the buttery dough for the treat he loved above all others, tarte aux pommes. When an eccentric local chef took him under his wing, an eleven-year-old Ripert realized that food was more than just an escape: It was his calling. That passion would carry him through the drudgery of culinary school and into the high-pressure world of Paris’s most elite restaurants, where Ripert discovered that learning to cook was the easy part—surviving the line was the battle.
Taking us from Eric Ripert’s childhood in the south of France and the mountains of Andorra into the demanding kitchens of such legendary Parisian chefs as Joël Robuchon and Dominique Bouchet, until, at the age of twenty-four, Ripert made his way to the United States, 32 Yolks is the tender and richly told story of how one of our greatest living chefs found himself—and his home—in the kitchen.
Praise for 32 Yolks
“Passionate, poetical . . . What makes 32 Yolks compelling is the honesty and laudable humility Ripert brings to the telling.”—Chicago Tribune
“With a vulnerability and honesty that is breathtaking . . . Ripert takes us into the mind of a boy with thoughts so sweet they will cause you to weep.”—The Wall Street Journal
Copies
No copies available.
The Meaning of Michelle: 16 Writers on the Iconic First Lady and How Her Journey Inspires Our Own
A NEW IN NONFICTION PEOPLE PICK | A TIME TOP 10 NONFICTION BOOK OF 2017 | NAMED A BEST BOOK OF 2017 BY: The Huffington Post • Glamour• Bustle • RedEye
A Los Angeles Times bestseller
**One of BookRiot's '11 Books to Help Us Make It Through a Trump Presidency'**
**One of The Guardian's Essentials for Black History Month**
“Whenever I think about Michelle Obama, I think, ‘When I grow up, I want to be just like her. I want to be that intelligent, confident, and comfortable in my own skin’.” ―Roxane Gay
“Even after eight years of watching them daily in the press, the fact that the most powerful man in the world is a Black man is still breathtaking to me. The fact that he goes home to a tight-knit, loving family headed by a Black woman is soul-stirring. That woman is Michelle. Michelle. That name now carries a whole world of meaning...” ―From the Preface by Ava DuVernay
Michelle Obama is unlike any other First Lady in American History. From her first moments on the public stage, she has challenged traditional American notions about what it means to be beautiful, to be strong, to be fashion-conscious, to be healthy, to be First Mom, to be a caretaker and hostess, and to be partner to the most powerful man in the world. What is remarkable is that, at 52, she is just getting started.
While many books have looked at Michelle Obama from a fashion perspective, no book has fully explored what she means to our culture. The Meaning of Michelle does just that, while offering a parting gift to a landmark moment in American history. In addition to a tribute to Michelle Obama, this book is also a rollicking, lively dinner party conversation about race, class, marriage, creativity, womanhood and what it means to be American today.
Contributors include: Ava DuVernay, Veronica Chambers, Benilde Little, Damon Young, Alicia Hall Moran and Jason Moran, Brittney Cooper, Ylonda Gault Caviness, Chirlane McCray, Cathi Hanauer, Tiffany Dufu, Tanisha Ford, Marcus Samuelsson, Sarah Lewis, Karen Hill Anton, Rebecca Carroll, Phillipa Soo, and Roxane Gay
Copies
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Queen Bey: A Celebration of the Power and Creativity of Beyoncé Knowles-Carter
FEATURED IN: The New York Times Book Review ("New and Noteworthy") • Essence • Newsweek • People • Bustle • PopSugar • Refinery 29 • HelloGiggles' • PureWow • Newsday • AMNewYork
The Ultimate Beyoncé Collectible
"Beyoncé fans will eat it up." ―People
"You don't need to be in the Beyhive to appreciate Queen Bey...Voices including culture critic Luvvie Ajayi and actress and producer Lena Waithe give us a fresh take on Beyoncé, who's arguably the biggest pop star of our time." ―Essence
Beyoncé. Her name conjures more than music, it has come to be synonymous with beauty, glamour, power, creativity, love, and romance. Her performances are legendary, her album releases events. She is not even forty but she has already rewritten the Beyoncé playbook more than half a dozen times. She is consistently provocative, political and surprising. As a solo artist, she has sold more than 100 million records. She has won 22 Grammys and is the most-nominated woman artist in the history of Grammy awards. Her 2018 performance at Coachella wowed the world. The New York Times wrote: "There's not likely to be a more meaningful, absorbing, forceful and radical performance by an American musician this year or any year soon." Artist, business woman, mother, daughter, sister, wife, black feminist, Queen Bey is endlessly fascinating.
Queen Bey features a diverse range of voices, from star academics to outspoken cultural critics to Hollywood and music stars. Essays include:
"What Might a Black Girl Be in This World," an introduction by Veronica Chambers
"Beychella is Proof That Beyoncé is the Greatest Performer Alive. I’m Not Arguing." by Luvvie Ajayi
"On the Journey Together," by Lena Waithe
"What Beyoncé Means to Everyone," by Meredith Broussard with visualizations by Andrew Harvard and Juan Carlos Mora
"Jay-Z's Apology to Beyoncé Isn't Just Celebrity Gossip ― It's a Political Act" by Brittney Cooper
"All Her Single Ladies" by Kid Fury
"The Elevator" by Ylonda Gault
"The Art of Being Beyoncé" by Maria Brito
"Getting, Giving and Leaving" by Melissa Harris Perry and Mankaprr Conteh
"Beyoncé the Brave" by Reshma Saujani
"Living into the Lemonade: Redefining Black Women’s Spirituality in the Age of Beyoncé" by Candice Benbow
"Beyoncé’s Radical Ways" by Carmen Perez
"Finding la Reina in Queen Bey" by Isabel Gonzalez Whitaker
"Beyoncé, Influencer" by Elodie Maillet Storm
"The King of Pop and the Queen of Everything" by Michael Eric Dyson
"Style So Sacred" by Edward Enninful
"The Beauty of Beyoncé" by Fatima Robinson
"Because Beyoncé." by Ebro Darden
"King Bey" by Treva B. Lindsey
"Meridonial: Beyoncé’s Southern Roots and References" by Robin M. Boylorn
"B & V: A Love Letter" by Caroline Clarke
Copies
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$27.99
Queen Bey: A Celebration of the Power and Creativity of Beyoncé Knowles-Carter
FEATURED IN: The New York Times Book Review ("New and Noteworthy") • Essence • Newsweek • People • Bustle • PopSugar • Refinery 29 • HelloGiggles' • PureWow • Newsday • AMNewYork
The Ultimate Beyoncé Collectible
"Beyoncé fans will eat it up." ―People
"You don't need to be in the Beyhive to appreciate Queen Bey...Voices including culture critic Luvvie Ajayi and actress and producer Lena Waithe give us a fresh take on Beyoncé, who's arguably the biggest pop star of our time." ―Essence
Beyoncé. Her name conjures more than music, it has come to be synonymous with beauty, glamour, power, creativity, love, and romance. Her performances are legendary, her album releases events. She is not even forty but she has already rewritten the Beyoncé playbook more than half a dozen times. She is consistently provocative, political and surprising. As a solo artist, she has sold more than 100 million records. She has won 22 Grammys and is the most-nominated woman artist in the history of Grammy awards. Her 2018 performance at Coachella wowed the world. The New York Times wrote: "There's not likely to be a more meaningful, absorbing, forceful and radical performance by an American musician this year or any year soon." Artist, business woman, mother, daughter, sister, wife, black feminist, Queen Bey is endlessly fascinating.
Queen Bey features a diverse range of voices, from star academics to outspoken cultural critics to Hollywood and music stars. Essays include:
"What Might a Black Girl Be in This World," an introduction by Veronica Chambers
"Beychella is Proof That Beyoncé is the Greatest Performer Alive. I’m Not Arguing." by Luvvie Ajayi
"On the Journey Together," by Lena Waithe
"What Beyoncé Means to Everyone," by Meredith Broussard with visualizations by Andrew Harvard and Juan Carlos Mora
"Jay-Z's Apology to Beyoncé Isn't Just Celebrity Gossip ― It's a Political Act" by Brittney Cooper
"All Her Single Ladies" by Kid Fury
"The Elevator" by Ylonda Gault
"The Art of Being Beyoncé" by Maria Brito
"Getting, Giving and Leaving" by Melissa Harris Perry and Mankaprr Conteh
"Beyoncé the Brave" by Reshma Saujani
"Living into the Lemonade: Redefining Black Women’s Spirituality in the Age of Beyoncé" by Candice Benbow
"Beyoncé’s Radical Ways" by Carmen Perez
"Finding la Reina in Queen Bey" by Isabel Gonzalez Whitaker
"Beyoncé, Influencer" by Elodie Maillet Storm
"The King of Pop and the Queen of Everything" by Michael Eric Dyson
"Style So Sacred" by Edward Enninful
"The Beauty of Beyoncé" by Fatima Robinson
"Because Beyoncé." by Ebro Darden
"King Bey" by Treva B. Lindsey
"Meridonial: Beyoncé’s Southern Roots and References" by Robin M. Boylorn
"B & V: A Love Letter" by Caroline Clarke
Copies
No copies available.
Meals, Music, and Muses: Recipes from My African American Kitchen
by Veronica Chambers, Alexander Smalls
Iconic chef and world-renowned opera singer Alexander Smalls marries two of his greatest passions―food and music―in Meals, Music, and Muses. More than just a cookbook, Smalls takes readers on a delicious journey through the South to examine the food that has shaped the region. Each chapter is named for a type of music to help readers understand the spirit that animates these recipes.
Filled with classic Southern recipes and twists on old favorites, this cookbook includes starters such as Hoppin’ John Cakes with Sweet Pepper Remoulade and Carolina Bourbon Barbecue Shrimp and Okra Skewers, and main dishes like Roast Quail in Bourbon Cream Sauce and Prime Rib Roast with Crawfish Onion Gravy.
Complete with anecdotes of Smalls’s childhood in the Low Country and examinations of Southern musical tradition, Meals, Music, and Muses is a heritage cookbook in the tradition of Edna Lewis’s A Taste of Country Cooking.
Copies
No copies available.
Everybody's Got Something
by Veronica Chambers, Robin Roberts
"Regardless of how much money you have, your race, where you live, what religion you follow, you are going through something. Or you already have or you will. As momma always said, "Everybody's got something."
So begins beloved Good Morning America anchor Robin Roberts's new memoir in which she recounts the incredible journey that's been her life so far, and the lessons she's learned along the way. With grace, heart, and humor, she writes about overcoming breast cancer only to learn five years later that she will need a bone marrow transplant to combat a rare blood disorder, the grief and heartbreak she suffered when her mother passed away, her triumphant return to GMA after her medical leave, and the tremendous support and love of her family and friends that saw her through her difficult times.
Following her mother's advice to "make your mess your message," Robin taught a nation of viewers that while it is true that we've all got something -- a medical crisis to face, aging parents to care for, heartbreak in all its many forms --- we've also all got something to give: hope, encouragement, a life-saving transplant or a spirit-saving embrace. As Robin has learned, and what readers of her remarkable story will come to believe as well, it's all about faith, family and friends. And finding out that you are stronger, much stronger, than you think.
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Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day
by Veronica Chambers, Alexander Smalls, JJ Johnson
Winner of the James Beard Award for Best American Cookbook
“Between Harlem and Heaven presents a captivatingly original cuisine. Afro-Asian-American cooking is packed with unique and delicious layers of flavor. These stories and recipes lay praise to the immense influence the African Diaspora has had on global cuisine.”― Sean Brock
In two of the most renowned and historic venues in Harlem, Alexander Smalls and JJ Johnson created a unique take on the Afro-Asian-American flavor profile. Their foundation was a collective three decades of traveling the African diaspora, meeting and eating with chefs of color, and researching the wide reach of a truly global cuisine; their inspiration was how African, Asian, and African-American influences criss-crossed cuisines all around the world. They present here for the first time over 100 recipes that go beyond just one place, taking you, as noted by The New Yorker, “somewhere between Harlem and heaven.”
This book branches far beyond "soul food" to explore the melding of Asian, African, and American flavors. The Afro Asian flavor profile is a window into the intersection of the Asian diaspora and the African diaspora. An homage to this cultural culinary path and the grievances and triumphs along the way, Between Harlem and Heaven isn’t fusion, but a glimpse into a cuisine that made its way into the thick of Harlem's cultural renaissance.
JJ Johnson and Alexander Smalls bring these flavors and rich cultural history into your home kitchen with recipes for...
- Grilled Watermelon Salad with Lime Mango Dressing and Cornbread Croutons,
- Feijoada with Black Beans and Spicy Lamb Sausage,
- Creamy Macaroni and Cheese Casserole with Rosemary and Caramelized Shallots,
- Festive punches and flavorful easy sides, sauces, and marinades to incorporate into your everyday cooking life.
Complete with essays on the history of Minton’s Jazz Club, the melting pot that is Harlem, and the Afro-Asian flavor profile by bestselling coauthor Veronica Chambers, who just published the wildly successful Yes, Chef by Marcus Samuelsson, this cookbook brings the rich history of the Harlem food scene back to the home cook.
“This is more than just a cookbook. Alexander and JJ take us on a culinary journey through space and time that started more than 400 years ago, on the shores of West Africa. Through inspiring recipes that have survived the Middle Passage to seamlessly embrace Asian influences, this book is a testimony to the fact that food transcends borders." ― Chef Pierre Thiam
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Shirley Chisholm Is a Verb
A timely picture book biography about Shirley Chisholm, the first Black woman in Congress, who sought the Democratic nomination to be the president of the United States.
Shirley Chisholm famously said, "If they don't give you a seat at the table, bring a folding chair." This dynamic biography illuminates how Chisholm was a doer, an active and vocal participant in our nation's democracy, and a force to be reckoned with. Now young readers will learn about her early years, her time in Congress, her presidential bid and how her actions left a lasting legacy that continues to inspire, uplift, and instruct.
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Resist 40 Profiles of Ordinary People Who Rose Up Against Tyranny and Injustice
A perfect tool for young readers as they grow into the leaders of tomorrow, Veronica Chambers's inspiring collection of profiles--along with Senator Cory Booker's stirring foreword--will inspire readers of all ages to stand up for what's right.
You may only be one person, but you have the power to change the world.
Before they were activists, they were just like you and me. From Frederick Douglass to Malala Yousafzai, Joan of Arc to John Lewis, Susan B. Anthony to Janet Mock--these remarkable figures show us what it means to take a stand and say no to injustice, even when it would be far easier to stay quiet.
Resist profiles men and women who resisted tyranny, fought the odds, and stood up to bullies that threatened to harm their communities. Along with their portraits and most memorable quotes, their stories will inspire you to speak out and rise up--every single day.
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The Meaning of Michelle 16 Writers on the Iconic First Lady and How Her Journey Inspires Our Own
A NEW IN NONFICTION PEOPLE PICK | NAMED A BEST BOOK OF 2017 BY: The Huffington Post • Glamour • Bustle • RedEye
A Los Angeles Times bestseller
**One of BookRiot's '11 Books to Help Us Make It Through a Trump Presidency'**
**One of The Guardian's Essentials for Black History Month**
“Whenever I think about Michelle Obama, I think, ‘When I grow up, I want to be just like her. I want to be that intelligent, confident, and comfortable in my own skin’.” —Roxane Gay
“Even after eight years of watching them daily in the press, the fact that the most powerful man in the world is a Black man is still breathtaking to me. The fact that he goes home to a tight-knit, loving family headed by a Black woman is soul-stirring. That woman is Michelle. Michelle. That name now carries a whole world of meaning...” —From the Preface by Ava DuVernay
Michelle Obama is unlike any other First Lady in American History. From her first moments on the public stage, she has challenged traditional American notions about what it means to be beautiful, to be strong, to be fashion-conscious, to be healthy, to be First Mom, to be a caretaker and hostess, and to be partner to the most powerful man in the world. What is remarkable is that, at 52, she is just getting started.
While many books have looked at Michelle Obama from a fashion perspective, no book has fully explored what she means to our culture. The Meaning of Michelle does just that, while offering a parting gift to a landmark moment in American history. In addition to a tribute to Michelle Obama, this book is also a rollicking, lively dinner party conversation about race, class, marriage, creativity, womanhood and what it means to be American today.
Contributors include: Ava DuVernay, Veronica Chambers, Benilde Little, Damon Young, Alicia Hall Moran and Jason Moran, Brittney Cooper, Ylonda Gault Caviness, Chirlane McCray, Cathi Hanauer, Tiffany Dufu, Tanisha Ford, Marcus Samuelsson, Sarah Lewis, Karen Hill Anton, Rebecca Carroll, Phillipa Soo, and Roxane Gay
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The Emperor of Sound: A Memoir
by Veronica Chambers, Timbaland
The long-anticipated inside look at the extraordinary career of the man who brought Sexy Back, the legendary producer in the pantheon of music greats as influential and groundbreaking as Motown’s Berry Gordy and a memoir of the creative process.
Hailed by the New Yorker as “the eminence grise behind half of what is great in the Top Forty these days,” world-renowned producer Timbaland has been a fixture on the pop charts, with more top-ten hits than Elvis or the Beatles. An artist whose fans are multi-racial and multi-generational, Timbaland works with the hottest artists, from Mariah Carey and Missy Elliott to Justin Timberlake, Nelly Furtado, Madonna, and his childhood friend, Pharrell Williams. Yet this celebrity is a uniquely private man who shuns parties, stays out of gossip columns, and rarely gives interviews. Deliberately choosing to tour by bus and conspicuously bling-free, he maintains a low-key lifestyle. If he’s not at the recording studio, he is at home with his family.
In The Emperor of Sound, Timbaland offers fans an unprecedented look into his life and work. Completely uncensored and totally honest, he reveals the magic behind the music, sharing the various creative impulses that arise while he’s producing, and the layering of sounds that have created dozens of number one hits. Cinematically written, full of revealing anecdotes and reflections from today’s most popular music icons, The Emperor of Sound showcases this master’s artistry and offers an extraordinary glimpse inside this great musical mind.
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Ida, in Love and in Trouble
For fans of Bridgerton and The Davenports comes a sweeping historical novel from bestselling author Veronica Chambers about courageous (and flirtatious) Ida B. Wells as she navigates society parties and society prejudices to become a civil rights crusader.
Before she became a warrior, Ida B. Wells was an incomparable flirt with a quick wit and a dream of becoming a renowned writer. The eldest child of newly freed parents who thrived in a community that pulsated with hope and possibility after the Civil War, Ida had a big heart, big ambitions, and even bigger questions: How to be a good big sister when her beloved parents perish in a yellow fever epidemic? How to launch her career as a teacher? How to make and keep friends in a society that seems to have no place for a woman who speaks her own mind? And - always top of mind for Ida - how to find a love that will let her be the woman she dreams of becoming?
Ahead of her time by decades, Ida B. Wells pioneered the field of investigative journalism with her powerful reporting on violence against African Americans. Her name became synonymous with courage and an unflinching demand for racial and gender equality. But there were so many facets to Ida Bell and critically acclaimed writer Veronica Chamber unspools her full and colorful life as Ida comes of age in the rapidly changing South, filled with lavish society parties and dances, swoon-worthy gentleman callers, and a world ripe for the taking.
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